Ah Cheng Laksa

Ah Cheng Laksa is a Malaysian restaurant chain that specializes in serving a popular local dish called laksa, which is a spicy noodle soup with various toppings.

Cuisine: Malaysian

Halal options: yes

Opening hours: 24 hours

Website: https://ahchenglaksa.com.my/

Contact number: –

Location at KLIA1 and KLIA2

Ah Cheng Laksa is conveniently located on level 3 of the Gateway@KLIA2 shopping mall at Kuala Lumpur International Airport (KUL), specifically at lot number L3-24A, making it easily accessible for travelers passing through the airport. What’s more, the restaurant is open 24 hours a day, allowing travelers to grab a bite to eat at any time of day or night. 

Location: Gateway@KLIA2, Level 3, Lot no. L3-24A

How to Get to Ah Cheng Laksa from the Departure Hall?

Customer Reviews

Customers generally have positive reviews of Ah Cheng Laksa at KLIA2, with many recommending the restaurant for its delicious food and reasonable prices. The Asam Laksa, Nasi Lemak Ayam Goreng, Keropok Lekor, and Rojak are among the favorite dishes, and customers appreciate the friendly and polite staff. Some customers find the sambal to be quite spicy, but this is seen as a normal part of Asian cuisine. Some customers complain about the cleanliness of the shop, with flies being a problem. One customer had a negative experience with rude staff and undercooked food, but this is seen as an isolated incident. Overall, Ah Cheng Laksa is seen as a highly recommended eatery in KLIA2 for its authentic and delicious Malaysian food.

Ah Cheng Laksa in Malaysia – General Information

Ah Cheng Laksa has a rich history that dates back to 1960 when a couple started peddling Asam Laksa in the small town of Simpang Empat in Alor Star, Kedah. The family recipe gained popularity and was eventually brought to the Klang Valley, where it became a beloved Malaysian dish. Today, Ah Cheng Laksa has expanded to multiple locations throughout Malaysia, offering customers the nostalgic taste of northern Malaysia in urban cities. What sets Ah Cheng Laksa apart is its commitment to originality and quality. 

Ingredients are carefully sourced from the North to ensure the consistency and quality of the dish is maintained at all times. In recognition of their commitment to quality, Ah Cheng Laksa was awarded the winner of The Star “People’s Food Awards” for “The Best Asam Laksa” in 2014. Additionally, Ah Cheng Laksa has earned the Halal Accreditation from Jakim since 2013 and is recognized as Klang Valley’s Best Street Food.

Menu

Ah Cheng Laksa’s menu is centered around its signature dish, the Asam Laksa, which is a spicy and tangy noodle soup made with a unique blend of herbs, spices, and fish broth. Customers can choose from a variety of toppings to add to their Asam Laksa, including flaked fish, shredded cucumber, pineapple, and onions. 

In addition to their famous laksa, Ah Cheng Laksa also offers other dishes, such as Curry Laksa, Nasi Lemak, and Char Kuey Teow. Vegetarians can find suitable options in the side dishes, such as fried tofu or vegetable spring rolls. To complement their meals, customers can order refreshing drinks, including the popular Air Mata Kucing, which is a longan and winter melon drink. 

Overall, Ah Cheng Laksa’s menu offers a taste of authentic Malaysian cuisine, with flavorful dishes that are sure to delight the taste buds.

Frequently Asked Questions